Mint Mojito Latte

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Collaborator: The Broken Bread

This cup of iced coffee infused with fresh mint, enhanced by a hint of sugar, and topped with creamy oatmilk makes for a perfectly smooth and invigorating drink.

Serves: 1
Cook Time: n/a
Prep Time: 5 minutes
Total Time: 5 minutes


  • 8-10 Mint leaves
  • 1 Tbs Granulated Sugar
  • 1 cup Califia Farms Pure Black Cold Brew Medium Roast
  • 2-3 oz Califia Farms Original Oatmilk


  1. Muddle the mint and sugar together in a large glass.
  2. Add the coffee and stir until the sugar dissolves
  3. Strain the infused coffee into an ice-filled glass
  4. Add the oat milk and stir with a spoon until combined and enjoy immediately.