Collaborator: The Broken Bread
This cup of iced coffee infused with fresh mint, enhanced by a hint of sugar, and topped with creamy oatmilk makes for a perfectly smooth and invigorating drink.
Cook Time: n/a
Prep Time: 5 minutes
Total Time: 5 minutes
- 8-10 Mint leaves
- 1 Tbs Granulated Sugar
- 1 cup Califia Farms Pure Black Cold Brew Medium Roast
- 2-3 oz Califia Farms Original Oatmilk
- Muddle the mint and sugar together in a large glass.
- Add the coffee and stir until the sugar dissolves
- Strain the infused coffee into an ice-filled glass
- Add the oat milk and stir with a spoon until combined and enjoy immediately.